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Local Foods

The Cabarrus County Center Local Foods contact is Lauren Hill.

Cover photo for Southeastern Vegetable Crop Handbook

Southeastern Vegetable Crop Handbook

Everything you need to know to successfully grow vegetables in the Southeast including: varieties, planting dates, fertilizer recommendations, cover …

Fall Gardening Club Cabarrus County 4-H Club

Fall Gardening Club

Let’s get to digging in the Dirt! We will be exploring the fall growing season and how all youth can …

Cover photo for June Is National Dairy Month!!

June Is National Dairy Month!!

Did you know June is National Dairy Month??? If you are anything like me, you love cows and all dairy …

Recent Publications related to Local Foods

Figure 1. Cool-season vegetables can tolerate colder temperature

Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs

In western North Carolina, almost any type of vegetable or fruit can be successfully grown …

4/14/21
Figure 1. Cool-season vegetables can tolerate colder temperature

Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs

In central North Carolina almost any type of vegetable or fruit can be grown successfully …

4/14/21
Oysters have a tear-drop shape. Clams are compact and rounded.

Shellfish Leases and Harvest Closures Along the North Carolina Coast

This publication discusses the practice of leasing estuarine waters on the North Carolina coast for …

4/13/21
Amazing Grazing logo

Overview of NC State Finished Beef Production Guidelines

This publication is an introduction to the three production protocol guidelines developed by North Carolina …

NC Choices logo

NC State Local Grass-Fed Beef Production Guidelines

This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …

Amazing Grazing logo

NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines

This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …

NC Choices logo

NC State Local Finished Beef Production Guidelines

This publication provides production protocol guidelines developed by North Carolina State University and Amazing Grazing …

A woman and a man carrying a pumpkin at an agritourism farm

Cultivating Local Foods Consumers: Using Agritourism to Promote Local Foods

This publication shares the result of a survey study that aims to discover whether visiting …

3/29/21